Executive DevelopmentProgram in Hospitality
รหัสหลักสูตร: 29991
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(ถ้ามีจัด ท่านจะได้สิทธิ์ก่อน)
2 highly recommended courses by one of the world's leading providers of hospitality and tourism education, ranked No.1 in Asia and No.2 in the world
Hong Kong Polytechnic University
In cooperation with Dusit Thani College
Day 1 (2 June 2016)
8.30-9.00 Registration
9.00-10.30 Introduction to food & beverage management for today’smarket
10.30-10.45 **Coffee Break**
10.45-12.00 History of culinary development, presentation styles and design changes.Developingthe food & beverage concept
12.00-13.00 ** Lunch**
13.00-14.45 Planningand designing effective menus,how design can influence your dining experience
14.45-15.00 **Coffee Break**
15.00-16.00 The overall dining experience and its effect on your senses
Day 2 (3 June 2016)
8.30-9:00 Registration
9.00-10.30 Whatmakes a perfect meal experience: Dining fixtures and environment
moods created by differentdining experiences.
10.30-10.45 **Coffee Break**
10.45-12.00 Food & Beverage marketingstrategies, e.g One to one direct marketing
12.00-13.00 ** Lunch**
13.00-14.45 Profiling your ideal customer
14.45-15.00 **Coffee Break**
15.00-16.00 Tactics, actions and practical solutions for your business
16.00-16.15 Certificates presentation
Tags: Hong Kong, Hospitality, Tourism, management, revenue, food and beverage
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